
In 2009 and 2010 the Board of Water Works of Pueblo bought 5,540 shares in the Bessemer Irrigating Ditch Company from Pueblo County farmers — a third of the ditch's irrigated farmland, about 5,141 acres across the St. Charles Mesa, Vineland, and Avondale communities. The water will serve the growing city; the land it leaves will dry up. Bessemer-irrigated land is 2% of Pueblo County's farm acreage but generates roughly 40% of its agricultural output, so where and how that dry-up happens carries consequences well beyond the parcels that lose their water.
Pueblo County's 1041 regulations bar water projects from degrading any current or foreseeable-future sector of the local economy, agriculture included. Meeting that standard meant quantifying what dry-up costs and testing whether a smarter pattern of dry-up could hold the loss — a question that is economic and spatial at once.
The study paired an economic impact analysis with a spatial model of the ditch, testing dry-up as a set of scenarios rather than a single outcome. The spatial analytics, mapping, and GIS were prepared through Innovative Conservation Solutions.
The economic consequences of a water sale are set by geography: which fields go dry decides how much production, employment, and habitat a county keeps. Modeling productivity, dry-up candidates, and water quality together turned that question into a set of specific acres, and gave Pueblo Water and its farmers a mitigation path a water court could adopt.
The study was commissioned and published by Palmer Land Conservancy: Bessemer Farmland Conservation Project.



